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MENU

  • Our menu features Caribbean (primarily Haitian) cuisine, with some French, Greek, Italian and West African influences.

  • Dinners of fish, poultry or fish are served broiled or fried and always come with house salad (salad du Jour), Rice & Plantains.

  • Salads come with your choice of dressing: (Italian, Caesar, Greek, Caesar, French, Thousand Island, Ranch).

  • All breakfast is served with traditional yellow cornmeal or mixed cornmeal & a choice of boiled plantains or eggs. FREE LEMONADE.

  • All kids meals are served with house salad and fried plantain (add .20 cents for white rice).

  • All seafood is served with house salad or salad du jour, Rice & Plantains. Salads may come with your choice of dressing: (Italian, Caesar, Greek, Caesar, French, Thousand Island, Ranch).

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